PRIVATE DINING

The private room, seats up to 22 guests, decked out in Emerald greenish-blue and Berlucchi-inspired wine cellar wooden wall, lending a sense of intimate exclusivity for people who like additional space and separation. Special set menu can be arranged.

PRIVATE DINING

The private room, seats up to 22 guests, decked out in Emerald greenish-blue and Berlucchi-inspired wine cellar wooden wall, lending a sense of intimate exclusivity for people who like additional space and separation. Special set menu can be arranged.

CHEF AT HOME

Chef Partner, Simone Fraternali, grew up near the Adriatic riviera in Gradara, Italy, surrounded by the wonders of “Zero KM” food where every ingredient can be locally sourced. As young as 6, he spent his youth assisting family members to handpick the ingredients and cooking in the home kitchen where he developed his deep appreciation for food and love for traditions.

CHEF AT HOME

Chef Partner, Simone Fraternali, grew up near the Adriatic riviera in Gradara, Italy, surrounded by the wonders of “Zero KM” food where every ingredient can be locally sourced. As young as 6, he spent his youth assisting family members to handpick the ingredients and cooking in the home kitchen where he developed his deep appreciation for food and love for traditions.

RESERVE

To enquire about holding a private event at our venue, or having our chef delight guests at yours, simply get in touch and we’ll get right back to you.

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RESERVE

To enquire about holding a private event at our venue, or having our chef delight guests at yours, simply get in touch and we’ll get right back to you.

Thank you for your message. It has been sent.
There was an error trying to send your message. Please try again later.

UNTIL THEN,
TRY FINE DINING
AT HOME

UNTIL THEN,
TRY FINE DINING
AT HOME