degustation or a la carte menu

The menu rotates regularly allowing you to experience our vibrant dishes, crafted from seasonally abundant ingredients at the peak of their freshness. 

Our Chef believes in keeping our à la carte menu short and preparing dishes and sauces with daily fresh ingredients. Just ask the chef for the daily appetizer, pasta, fish or meat.  

 

"ITALIAN FOOD THAT PUSHES THE BOUNDARIES"

THE BUSINESS TIMES 

"simple Italian dishes with a twist"

THE STRAITS TIMES